Instructions
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- Preheat Air fryer: Preheat your air fryer to 400°F (200°C). Line a baking sheet with parchment paper.
- Prepare Potatoes: In a large bowl, toss the diced potatoes with olive oil, ranch seasoning mix, salt, and pepper until evenly coated.
- Bake: Spread the potatoes evenly on the prepared baking sheet. Roast for 25-30 minutes, or until golden and crispy, stirring halfway through.
- Add Cheese: Sprinkle shredded cheddar cheese and grated Parmesan cheese over the potatoes. Return to the air fryer and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
- Serve: Transfer the cheesy ranch potatoes to a serving dish and sprinkle with chopped fresh parsley if desired.
- Notes:
- For extra flavor, add some chopped bacon bits before serving.
Prep Time: 10 mins | Cooking Time: 35 mins | Total Time: 45 mins - Kcal: 350 per serving | Servings: 4
Go to the next page to get the Amount Per Serving
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