Ingredients
- 1 pound pizza dough any type
- 3 tablespoons butter melted & unsalted
- 1 teaspoon Italian Seasoning
- 1 teaspoon garlic powder
- 1/2 cup Shredded Mozzarella Cheese
- 1 tablepooon parsley
Instructions
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Start by spraying your air fryer safe pan with non-stick cooking spray or olive oil.
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Cut your dough to fit inside the pan.
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Place dough into the pan
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Melt the butter and mix in the Italian seasoning and garlic powder.
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Spread butter/seasonings over the dough. Use a pastry brush.
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Spread the mozzarella cheese and parsley over the crust.
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Set in your air fryer and turn the temperature to 330 degrees F for 5 minutes. Check and see if it’s done. If not, add a minute or so.
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Cut into strips and serve with marinara sauce.
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Plate, serve, and enjoy!
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