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Air Fryer Turkey Breast

Instructions

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  1. Use a paper towel to pat the turkey dry.
  2. In a small bowl, combine the seasonings with the melted butter. Brush the butter and completely coat the turkey on both sides.
  3. Place the turkey in the air fryer basket, or on a baking tray and place in the air fryer.
  4. Air fry at 350 degrees F for 30 minutes on each side. Confirm doneness with a meat thermometer. Internal temperature should reach 165 degrees.
  5. Let turkey rest for about 5 minutes before carving.

 

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