Ingredients
- 1 package brownie mix any type
- ingredients for the above brownie mix, according to the package
- 8 ounces cream cheese room temperature
- 1 large egg
- 1 tablespoon all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon pure vanilla extract
Instructions
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- Start by preparing your brownies per the box instructions. When you are down, mix everything.
- Line your brownie with aluminum foil or parchment paper, or leave it as is. Then use a non-stick cooking spray, spray the bottom of your pan (or foil/parchment paper)
- Pour your brownie mix into the prepared pan.
- Then make your cheesecake swirl in a small mixing bowl, mix all of the ingredients, and pour them on top of the brownies. Use a knife to make swirls in the brownie mix.
- Set the pan in your air fryer for 350 degrees F. for 15 minutes
- After 15 minutes, check the brownies, and then adjust the time for that. I always put mine in at 5-minute intervals and check them until they are done.
- Note: The exact time for your brownies depends on your machine, wattage, how thick the brownies are, etc.
- Let cool after you take them out of the air fryer.
- Plate, serve & enjoy!
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