Instructions
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- Preheat the air fryer to 350℉, air fryer setting, and line the tray with foil before placing it in the basket.
- In a medium bowl, mix all of the ingredients until well combined. Make sure the sugar blend gets in all of the nooks and grooves of the pecans.
- Pour the nut mixture into the preheated air fryer basket and cook for 3 minutes. Give the basket a shake and cook for 2-3 minutes longer or until the nuts are shiny and fragrant.
- Pour out on a parchment or Silpat lined baking tray and let cool for at least 15 minutes. They will harden as they cool.
- Serve as a snack with fresh fruit and cheese or as a crunchy addition to a salad.
- Plate, serve, and enjoy!
Go to the next page to get the Amount Per Serving
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