Instructions
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Combine meat, salt, pepper, onion powder, and garlic powder in a medium bowl.
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Form into 4 patties, about 1/2″ thick. Make a small indent in the middle of the patty with your thumb. Brush patties with barbecue sauce if using.
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Preheat the air fryer to 370°F. Add patties in a single layer to the basket.
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Cook for 6 minutes. Flip burger over and cook an additional 3-5 minutes or until beef reaches 160°F.
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Add cheese if using and cook for 1 minute more. Serve on buns.
Go to the next page to get the Amount Per Serving
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