Ingredients
- 2 cups mashed potatoes. Not too liquidy or too runny.
- 1 egg
- 3 garlic cloves, finely minced. Can sub for garlic powder.
- 3 Tablespoons All-purpose flour. Can sub for flour of choice.
- 1/2 cup grated parmesan cheese. Can sub with cheddar cheese or cheese of choice +1/2 cup parmesan for coating
- 1 teaspoon Italian seasoning. Can sub for seasoning of choice.
- 1/2 cup breadcrumbs or Panko.
- Salt and pepper to taste.
For garnish:
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- Fresh chopped parsley for garnish. Can sub with green onions or fresh dill, finely chopped.
- A dollop of sour cream on top of each potato cake.
- Bacon crumbles.
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