This sausage and shrimp kabobs air fryer recipe is delicious and so easy to make in less than 15 minutes from start to finish.
These sausage and shrimp kabobs in air fryer are just as juicy and delicious as kabobs on the grill, only with none of the cleanup! Using the air fryer is also more energy-efficient than the oven, and it helps seal in the natural juices of the meat
Shrimp and sausage are a beautiful combination. Juicy frozen Argentina red shrimp pair with smoky sausage to create a perfect combination as an entree or as part of a buffet-style feast.
Making shrimp and sausage kabobs in the air fryer maximizes the meat’s natural flavors. Air fryers cook using hot air, which means that everything heats evenly, quickly, and retains moisture. No more dry kebabs here!
About Time
- Prep Time 10
- Cook Time 8
- Total Time 18
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