Instructions
Advertising
- Cut green beans in half (wash and trim if needed), chop yellow onion, and cut bacon.
- In a medium bowl, combine the green beans, olive oil, salt, pepper, garlic powder. Stir until the green beans are well coated.
- Add the green beans to the air fryer basket. Then top with the onion and bacon. Make sure the bacon and onions are spread out evenly over the green beans.
- Air fry the green beans at 370 F for 10-12 minutes until the bacon is crispy and green beans are slightly brown and shriveled. Be sure to check on them halfway through at 6 minutes.
- Remove the green beans from air fryer and place on a serving dish. Squeeze fresh lemon juice over top, serve, and enjoy!
Air Fryer Frozen Green Beans Instructions
-
Rinse the frozen green beans under cool water then pat them dry with a paper towel. You’ll want to get them as dry as possible so that they don’t steam in the air fryer. Once they are dry you can proceed with instructions 1 through 5 of this Air Fryer Green Beans with Bacon recipe.
Air Fryer Canned Green Beans Instructions
-
When using canned green beans, you will want to get the green beans as dry as possible before placing them into the air fryer. To do this, drain the water from the can of green beans, then place the green beans on a paper towel. Gently pat the green beans with a paper towel to soak up as much water as possible. Be sure not to press too hard on the green beans to avoid smashing them. Once they are dry you can proceed with instructions 1 through 5 of this Air Fryer Green Beans with Bacon recipe.
Go to the next page to get the Notes
Advertising