Instructions
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- In a small bowl, combine herbs and spices.
- Set aside.
- Place drumsticks in a bowl or a plastic bag and drizzle with olive oil.
- Toss to coat.
- Sprinkle herbs and spices all over drumsticks to coat them.
- Preheat air fryer at 400 for 2-10 minutes.
- Place drumsticks in air fryer basket and cook for 10 minutes on 400.
- Remove basket and flip chicken drumsticks.
- Cook at 400 for another 10 minutes.
- If chicken is not 165 degrees internally, add another 5 minutes of cook-time.
- Time can vary based on drumstick size, so do check the temperature with a digital thermometer after cooking to prevent over or under cooking.
- When chicken has reached 165 degrees internally, serve immediately.
Go to the next page to get the Amount Per Serving
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