Ingredients
- 400 grams Egg noodles Fresh egg noodles or boiled/pre-cooked noodles. ( About 14oz ) See detailed in note.
- 250 grams Mushroom Shiitake, oyster, portobello, chestnut, white button mushroom or a choice of mixed mushroom. ( About 8.8oz )
- 2-3 cloves Garlic Finely chopped
- ½ Onion Cut thin slices
- 3-4 Spring onions Cut 2″ pieces
- 2-3 tbsp Cooking oil Vegetable, canola, sunflower, or neutral flavour oil, etc.
- Pinch of salt to season mushrooms
Stir Fry Sauce
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- 2 tsp Light soy sauce
- 2 tsp Dark soy sauce
- 3 tbsp Oyster sauce or vegetarian stir fry sauce See detailed in note
- ¼ tsp White pepper
- 1 tsp Sesame oil
Go to the next page to get the Instructions
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