Chick ’n’ chorizo air toastie

Instructions

1. Preheat your air fryer to 200°C.
2. Put 1 slice of bread on a board and add half the Cheddar then the red pepper, chicken and spinach. Top with the remaining slice of bread to make a sandwich.
3. Line the air fryer basket with baking paper and add the sandwich. Cook for 2-3 minutes or until toasted and golden. Turn the sandwich over, scatter over the remaining Cheddar and the chorizo and cook for 2-3 minutes or until golden and bubbling. Serve with salad.