Ingredients
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- 700 g lean casserole steak/stewing steak
- 3 onions (finely chopped)
- 3 sticks celery (finely chopped)
- 3 carrots (chopped into small chunks)
- 500 ml ale
- 2 bay leaves
- 500 g passata (crushed tomatoes)
- 1 tbsp tomato puree
- 1 tbsp plain flour
- 1 beef stock cube
- salt and pepper
- Low calorie cooking spray
Go to the next page to get the Instructions
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