Gingerbread biscuits

Ingredients

• 50g unsalted butter
• 2 level tbsp golden syrup
• 2 level tbsp light soft brown sugar
• 225g self-raising flour
• 1 tbsp ground ginger
• 1 tsp ground cinnamon
• ¼ tsp ground cloves
• 2 level tsp sweetener granules
• 3 level tbsp skimmed milk
• 1 level tsp icing sugar, for dusting

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