When following a slimming diet, pasties are often strictly off the menu. Not anymore! With our Corned Beef Pasties, you can enjoy a filling, savoury pasty once more. One of our group members, Laura, came up with this fantastic recipe and it’s too good not to share!
these Corned Beef Pasties are a great slimming friendly way to enjoy a classic pasty, perfect for anyone counting calories or following a diet plan such as Weight Watchers.
You won’t believe how good these Corned Beef Pasties are. Super simple, and a filling made with only a handful of ingredients, you can be sure there are no hidden nasties in these pasties and they haven’t been covered in lashings of oil like many high street bakers do: you may never go back to the shop bought version.
The beauty of this technique is how versatile it is. You can experiment with different fillings and flavours, you can make them for picnics or as a snack and you can even serve with veggies and gravy for a substantial dinner.
What diets is this Corned Beef Pasties recipe suitable for?
This recipe is suitable if you’re gluten free as long as you swap out the following ingredients for gluten free versions;
- Weight Watchers wraps
- Worcestershire sauce
You could also enjoy these pasties if you’re dairy free.
Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies.
About Time
- Prep Time 15 mins
- Cook Time 20 mins
- Total Time 35 mins
Amount Per Serving
- Carbs 26G
- Protein 5G
- Fat 2G
- Saturates 1G
- Sugars 2G
Go to the next page to get the Ingredients