Ingredients
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500g mixed dried fruit
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250ml made-up hot black tea
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3 level tbsp sweetener granules
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2 tsp mixed spice
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250g prepared pumpkin or butternut squash chunks
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2 large eggs
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1 level tbsp Sarson’s Browning
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1 level tsp bicarbonate of soda
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100g plain wholemeal flour
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100g plain flour
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